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TZID:Asia/Taipei
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DTSTART:20250101T000000
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BEGIN:VEVENT
DTSTART;TZID=Asia/Taipei:20251024T121500
DTEND;TZID=Asia/Taipei:20251025T180000
DTSTAMP:20260420T064608
CREATED:20251017T065440Z
LAST-MODIFIED:20251017T065440Z
UID:10001478-1761308100-1761415200@events.mcu.edu.tw
SUMMARY:匯客之所｜品茶體驗 Tea Tasting Experience
DESCRIPTION:三峽不只是茶鄉，也是竹鄉！以「茶」為引子，推出「茶具竹材手作」與「茶品茗體驗」，一同感受這段百年三峽紅茶的文化故事！ \n▸ 材料費：每人NT$100 \n▸ 集合地點：新北市客家文化園區（新北市三峽區隆恩街239號） \n▸ 備註：午間場次敬請提前用完中餐後過來、交通須自理。 \nSanxia is not only famous for its tea but also for its bamboo craftsmanship! Using “tea” as the starting point\, this event combines “Bamboo Tea Utensil Crafting” and “Tea Tasting Experience”\, inviting you to savor the century-old story of Sanxia black tea. \n▸ Material Fee: NT$100 per person▸ Meeting Point: New Taipei City Hakka Cultural Park(No. 239\, Long’en St.\, Sanxia Dist.\, New Taipei City)▸ Note: Please have lunch before attending the afternoon session. Transportation is self-arranged. \n報名 To apply：https://www.accupass.com/eflow/ticket/2510071320561994691512?utm_campaign=accu_banner&utm_medium=home_north&utm_source=Web \n活動➊ 手作竹器與茶席體驗 \n邀請大家走進新北客家文化園區，在竹與茶交織的氛圍裡，親手打磨專屬的竹茶器，並隨著茶香展開一場茶席之旅。透過職人帶路，體驗竹材工藝的溫潤質感，品味百年三峽紅茶的文化故事，度過充滿茶香與手作樂趣的午後時光！！ \n \n場次一 10/24 (五) 12:15-14:45 \n場次二 10/24 (五) 15:30-18:00 \n內容： \n場次一 \n12:00-12:15 集合報到 \n12:15-12:30 講師開場 \n12:30-13:45 \n▸品茶器具介紹 \n▸竹茶則、竹茶挑打磨 \n13:45-14:45 茶席美學，三峽茶品茗 \n場次二 \n15:15-15:30 集合報到 \n15:30-15:45 講師開場 \n15:45-17:00 \n▸品茶器具介紹 \n▸竹茶則、竹茶挑打磨 \n17:00-18:00 茶席美學，三峽茶品茗 \n活動➋ 安導說故事，聽台灣茶歷史 \n邀請大家一同來聽三峽茶的文史故事，在輕鬆互動與茶席交流中，認識台灣茶文化的脈絡。跟著安導走進故事的現場，從茶香裡找回在地記憶，再透過盲測體驗，挑戰你的味蕾，和親子一起共享一場寓教於樂的文化冒險！！ \n \n場次一 10/25 (六) 12:15-14:45 \n場次二 10/25 (六) 15:30-18:00 \n場次一 \n12:00-12:15 集合報到 \n12:15-12:30 講師開場 \n12:30-13:45 三峽茶文史故事 & 茶席交流 \n13:45-14:45 台灣茶盲測體驗 \n場次二 \n15:15-15:30 集合報到 \n15:30-15:45 講師開場 \n15:45-17:00 三峽茶文史故事 & 茶席交流 \n17:00-18:00 台灣茶盲測體驗 \n報名提醒： \n本活動委託ACCUPASS代為處理退票退款事宜，依《退票處理辦法》辦理，如需退票請於活動日前8天辦理，並酌收票價10%退票手續費，逾期恕不受理也無法退款。\n主辦單位將於活動前兩天發送行前通知至報名登記的email信箱，請務必至信箱收信。 \n注意事項： \n活動中主辦單位將進行拍照紀錄，報名參加即同意您的照片作為活動紀錄與推廣使用。\n主辦單位保留活動變更、暫停、終止之權利。 \nActivity 1｜Bamboo Tea Utensil Crafting & Tea Ceremony Experience \nStep into the New Taipei Hakka Cultural Park and immerse yourself in the harmony of bamboo and tea. Guided by local artisans\, participants will handcraft and polish their own bamboo tea utensils\, then join a serene tea ceremony to taste Sanxia’s renowned black tea. Experience the gentle texture of bamboo\, the aroma of tea\, and an afternoon filled with creativity and calm. \nSession 1｜October 24 (Fri) 12:15–14:45Session 2｜October 24 (Fri) 15:30–18:00 \nSession 1 Schedule: \n\n\n12:00–12:15 Check-in \n\n\n12:15–12:30 Opening Remarks \n\n\n12:30–13:45▸ Introduction to Tea Utensils▸ Bamboo Tea Scoop and Spoon Crafting \n\n\n13:45–14:45 Tea Ceremony Aesthetics & Sanxia Tea Tasting \n\n\nSession 2 Schedule: \n\n\n15:15–15:30 Check-in \n\n\n15:30–15:45 Opening Remarks \n\n\n15:45–17:00▸ Introduction to Tea Utensils▸ Bamboo Tea Scoop and Spoon Crafting \n\n\n17:00–18:00 Tea Ceremony Aesthetics & Sanxia Tea Tasting \n\n\nActivity 2｜Tea Tales with An-Dao: The History of Taiwanese Tea \nJoin storyteller An-Dao for an engaging session exploring the rich history of Sanxia tea. Through storytelling\, interactive tea tasting\, and fun family-friendly challenges\, participants will rediscover the cultural roots of Taiwanese tea. In this lively and educational experience\, test your senses in a blind tea tasting and enjoy learning together across generations! \nSession 1｜October 25 (Sat) 12:15–14:45Session 2｜October 25 (Sat) 15:30–18:00 \nSession 1 Schedule: \n\n\n12:00–12:15 Check-in \n\n\n12:15–12:30 Opening Remarks \n\n\n12:30–13:45 Sanxia Tea Stories & Tea Table Interaction \n\n\n13:45–14:45 Taiwan Tea Blind Tasting \n\n\nSession 2 Schedule: \n\n\n15:15–15:30 Check-in \n\n\n15:30–15:45 Opening Remarks \n\n\n15:45–17:00 Sanxia Tea Stories & Tea Table Interaction \n\n\n17:00–18:00 Taiwan Tea Blind Tasting \n\n\nRegistration Notice: \nThis event’s ticketing and refund services are handled by ACCUPASS. According to the refund policy\, cancellations must be submitted at least 8 days before the event date\, with a 10% handling fee. Late requests will not be accepted or refunded.An event reminder will be emailed two days before the event — please check your inbox. \nReminders: \n\n\nThe organizer will take photos during the event. By registering\, participants consent to the use of these photos for documentation and promotional purposes. \n\n\nThe organizer reserves the right to modify\, postpone\, or cancel the event if necessary.
URL:https://events.mcu.edu.tw/event/%e5%8c%af%e5%ae%a2%e4%b9%8b%e6%89%80%ef%bd%9c%e5%93%81%e8%8c%b6%e9%ab%94%e9%a9%97-tea-tasting-experience/
CATEGORIES:ACCUPASS,甘樂文創
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BEGIN:VEVENT
DTSTART;TZID=Asia/Taipei:20251019T090000
DTEND;TZID=Asia/Taipei:20251102T163000
DTSTAMP:20260420T064608
CREATED:20251017T062337Z
LAST-MODIFIED:20251017T062337Z
UID:10001477-1760864400-1762101000@events.mcu.edu.tw
SUMMARY:聚尞季 Juliao Season｜產地小旅行 Origin Field Trips
DESCRIPTION:邀請大家一起走入三峽山林，這是屬於三峽的山客慶典，跟著在地職人領路，在五條主題路線中，遇見充滿驚喜與趣味的山客生活～ \n▸ 參與費用：每人NT$200（含旅平險） \n▸ 備註：部分活動含簡易餐食、交通皆須自理。 \nStep into the mountains of Sanxia and join a celebration of local life — a festival of mountain folk traditions! Follow local artisans along five themed routes and discover the surprising\, delightful world of Sanxia’s countryside culture. \n▸ Participation Fee: NT$200 per person (includes travel insurance)▸ Note: Some routes include light meals; transportation is self-arranged. \n報名 To apply：https://www.accupass.com/eflow/ticket/2510071320561994691512?utm_campaign=accu_banner&utm_medium=home_north&utm_source=Web \n路線➊ 山客採集課｜野菜圖鑑解鎖 \n \n時間：10/19 (日) 09:00-12:00 \n領路人：佈新山社 孟瑩/Eric \n內容： \n09:00 集合 \n09:00-09:20 採集暖身操 \n跟著在地青年散步五寮，一邊聽故事，一邊偷瞄等一下要吃的野菜秘密基地！ \n09:20-10:00 出發！野菜尋寶 \n戴上帽子，提起小籃子，走進山林田野，把季節限定的野菜收進袋裡～ \n10:00-10:30 菜市仔開張 \n剛採的野菜排排站，邊清洗邊認識它們的名字和小秘密，原來野菜這麼有趣！ \n10:30-11:00 大廚上身 \n油鍋嗶嗶啵啵，現採野菜變身金黃天婦羅，再配一杯沁涼草本飲品，超有成就感。 \n11:00-12:00 一起開動 \n大家圍坐餐桌，品嚐剛出爐的野味大餐，一邊聊天一邊吃，滿滿的在地風味！ \n路線➋ 雙金探險隊｜煤炭與茶葉的時光機之旅 \n \n時間：10/19 (日) 09:00-13:00 \n領路人：三峽茗茶祥興行 李秀峯/周育成 \n內容： \n09:00 集合 \n9:00-9:20 各自駕車移動至焦炭窯 \n9:20-10:00 黑金歲月：焦炭窯地方導覽 \n走進焦炭窯遺址，聽在地人說著三峽的「黑金」故事。老窯牆默默見證了歲月，也等你來發掘它的秘密。 \n10:00-10:15 各自駕車移動至茶園 \n10:15-11:00 茶金時光：採茶體驗 \n抵達茶園，認識三峽的青心柑仔。挽起袖子、彎下身子，親手採摘一心二葉，曬著陽光、聞著青草氣息，感受當茶農的日常。 \n11:00-11:15 各自駕車移動至祥興茶行 \n11:15-11:45 製茶實習生：揉茶體驗 \n回到茶行，把剛剛的成果交給雙手，用力揉、輕輕捻，茶香一點一滴釋放。 \n11:45-12:45 產地餐桌：碧螺春茶泡飯 \n壓軸上桌！用三峽碧螺春泡飯，溫潤的茶湯和米飯相遇，吃下去就是三峽土地最真實的風味。 \n路線➌ 蜂巢守護戰｜甜蜜的交換 \n \n時間：10/26 (日) 09:00-12:00 \n內容： \n09:00 集合 \n09:00-09:45 蜜蜂小學堂 \n揭開蜂巢的神祕世界，聽聽牠們的生活秘密，學會如何跟小小守護者和平共處。 \n09:45-10:30 各自駕車移動至蜂場 \n10:30-11:15 蜂箱互動體驗 \n近距離探訪蜂箱！觀察蜜蜂的日常作業，親身感受群蜂的驚奇能量。 \n11:15-12:00 甜蜜餐桌：手做蜂蜜香蒜醬/三寶醬、蜂蜜佐豬肉片 \n任務收尾～一起動手做蜂蜜料理，讓甜滋滋的蜂蜜把今天的冒險畫上完美句點！ \n路線➍ 竹藝挑戰賽｜手作技能UP \n \n時間：11/1 (六) 09:00-13:00 \n內容： \n09:00 集合 \n09:00-10:00 走進竹林秘境：竹林導覽/竹材解說 \n踏入翠綠竹林，跟著老師認識竹子的生長奧秘。每一根竹子都有獨特性格，你能分辨誰最適合拿來做工藝嗎？ \n10:00-10:30 各自駕車移動至五寮國小 \n10:30-11:00 竹工藝大解密 \n參觀精美的竹工藝品和獨特的竹屋，原來竹子不只是竹筍湯，還能變身成生活百寶！ \n11:00-12:00 竹藝DIY開工！ \n親手打造一件專屬竹藝品，發揮創意，把這份成就與樂趣帶回家。 \n12:00-13:00 產地餐桌開飯啦！ \n收尾大享受：醃梅飯團、炒竹筍、冰涼飲品，用五寮的好味道替旅程畫上滿分句點。 \n路線➎ 茶油偵查隊｜油籽的百變冒險 \n \n時間：11/2 (日) 14:00-16:30 \n內容： \n14:00 集合 \n14:00-14:20 大埔製茶廠介紹 \n走進製茶廠，聽聽大埔如何製出油香，揭開苦茶油的發展篇章。 \n14:20-15:00 茶籽偵探：苦茶樹產區導覽 \n走訪產區，學會分辨茶籽與苦茶籽，挑戰你的敏銳洞察力！ \n15:00-15:40 油力全開：榨油秘密基地 \n親眼見證苦茶油從乾燥、榨壓到成油的全流程，還能學會分辨真假苦茶油的神技。 \n15:40-16:10 午間補給：油香麵線上桌 \n熱呼呼的苦茶油麵線上桌，拌一拌、吃一口，最簡單卻最迷人的風味。 \n16:10-16:30 油籽再進化 \n最後一關任務～把苦茶粉變身成洗碗神器，發現苦茶籽的生活百變用法。 \nRoute 1｜Forager’s Journey: Unlocking the Wild Vegetable Guidebook \nTime: October 19 (Sun) 09:00–12:00Guides: Meng-Ying / Eric\, Rido Explore \nItinerary: \n\n\n09:00 Assemble \n\n\n09:00–09:20 Foraging Warm-UpStroll through Wuliao with local youth — listen to stories and sneak a peek at the secret wild vegetable spots you’ll soon visit! \n\n\n09:20–10:00 Wild Vegetable HuntHat on\, basket ready — wander into the forest and fields to gather this season’s edible treasures. \n\n\n10:00–10:30 Mini Farmers’ MarketLine up your harvest\, clean them up\, and learn their names and fun facts — who knew wild veggies could be so fascinating? \n\n\n10:30–11:00 Become the ChefWatch your fresh picks sizzle into golden tempura\, paired with a cooling herbal drink — satisfaction guaranteed! \n\n\n11:00–12:00 Communal FeastGather around the table and enjoy your freshly cooked wild feast — full of local flavor and good company. \n\n\nRoute 2｜The Twin Gold Expedition: A Journey Through Coal and Tea \nTime: October 19 (Sun) 09:00–13:00Guides: Li Xiu-Feng / Chou Yu-Cheng\, Chou Good Tea \nItinerary: \n\n\n09:00 Assemble \n\n\n09:00–09:20 Drive to the Charcoal Kiln \n\n\n09:20–10:00 The Black Gold Era: Charcoal Kiln TourExplore the ruins of old charcoal kilns and listen to stories of Sanxia’s “black gold”. These walls have witnessed time — come uncover their secrets. \n\n\n10:00–10:15 Drive to the Tea Plantation \n\n\n10:15–11:00 Golden Tea Time: Tea Picking ExperienceLearn about Sanxia’s Qingxin Ganzai tea leaves. Roll up your sleeves and pick “one bud and two leaves” while soaking in the scent of grass and sun. \n\n\n11:00–11:15 Drive to Xiangxing Tea House \n\n\n11:15–11:45 Apprentice Session: Tea Rolling ExperienceKnead and roll your freshly picked leaves — let the aroma slowly unfold in your hands. \n\n\n11:45–12:45 Local Table: Biluochun Tea RiceThe finale dish! Savor Sanxia’s signature Biluochun tea rice — where tea broth meets warm grains in a taste of pure local essence. \n\n\nRoute 3｜Beehive Guardians: The Sweet Exchange \nTime: October 26 (Sun) 09:00–12:00 \nItinerary: \n\n\n09:00 Assemble \n\n\n09:00–09:45 Bee AcademyUncover the secrets of the hive — learn how bees live and how we can coexist with these tiny protectors. \n\n\n09:45–10:30 Drive to the Apiary \n\n\n10:30–11:15 Beehive InteractionGet up close with the hives! Observe the bees at work and feel their vibrant energy firsthand. \n\n\n11:15–12:00 Sweet Table: Honey Garlic Sauce / Triple Treasure Sauce & Honey PorkWrap up the mission by making honey-infused dishes — end your adventure with a taste of sweetness! \n\n\nRoute 4｜Bamboo Craft Challenge: Hands-On Creativity \nTime: November 1 (Sat) 09:00–13:00 \nItinerary: \n\n\n09:00 Assemble \n\n\n09:00–10:00 Into the Bamboo Grove: Guided Tour & Material TalkStep into lush green bamboo forests and learn the secrets of how bamboo grows. Each stalk has its own personality — can you tell which is best for crafting? \n\n\n10:00–10:30 Drive to Wuliao Elementary School \n\n\n10:30–11:00 Bamboo Craft ShowcaseDiscover exquisite bamboo crafts and houses — bamboo isn’t just for soup; it’s a miracle of design! \n\n\n11:00–12:00 Bamboo DIY WorkshopCreate your own bamboo craft — unleash your imagination and bring home a piece of your handiwork. \n\n\n12:00–13:00 Local Table LunchEnd your journey with local delicacies — plum rice balls\, stir-fried bamboo shoots\, and chilled drinks — a perfect taste of Wuliao. \n\n\nRoute 5｜Tea Oil Detectives: The Many Adventures of the Camellia Seed \nTime: November 2 (Sun) 14:00–16:30 \nItinerary: \n\n\n14:00 Assemble \n\n\n14:00–14:20 Introduction to Dapu Tea FactoryStep inside Dapu Tea Factory and learn how the golden fragrance of camellia oil is produced. \n\n\n14:20–15:00 Seed Sleuthing: Tea Seed Farm TourVisit the plantation and learn to tell tea seeds from camellia seeds — test your powers of observation! \n\n\n15:00–15:40 Full Power Extraction: Oil Press ExperienceWitness the entire process of making camellia oil — drying\, pressing\, refining — and learn to identify authentic oil. \n\n\n15:40–16:10 Midday Refreshment: Camellia Oil NoodlesEnjoy a bowl of warm noodles tossed in fragrant camellia oil — simple\, pure\, and delicious. \n\n\n16:10–16:30 Seed EvolutionFinal mission — transform camellia seed powder into an eco-friendly dish scrubber and discover its many clever uses!
URL:https://events.mcu.edu.tw/event/%e8%81%9a%e5%b0%9e%e5%ad%a3-juliao-season%ef%bd%9c%e7%94%a2%e5%9c%b0%e5%b0%8f%e6%97%85%e8%a1%8c-origin-field-trips/
CATEGORIES:ACCUPASS,甘樂文創
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