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DTSTART;TZID=Asia/Taipei:20250413T160000
DTEND;TZID=Asia/Taipei:20250427T210000
DTSTAMP:20260429T050409
CREATED:20250411T074847Z
LAST-MODIFIED:20250411T074847Z
UID:10001012-1744560000-1745787600@events.mcu.edu.tw
SUMMARY:十三商號 13 City Guide Shop 𝚙𝚛𝚘𝚓𝚎𝚌𝚝.𝟹𝟻｜喝呵呵 Drink & Delight ✿ 梅仕事 Ume Works ✿
DESCRIPTION:日本人給梅子季專屬的名稱「梅仕事」，在梅子盛產期進行的季節行事，帶著感恩的心與五感行動體驗用梅子製作的自釀梅酒、糖漿、梅子味噌、醬油梅子、酸梅等，梅仕事讓人意識到時間流逝感，在任何物品幾乎都買得到的時代，花時間手作與等待顯得格外珍貴。 \n想著「梅仕事」珍惜日常裡細微事物的精神，今年選定四月的最後一週邀請大家一起來釀梅酒，一起度過了美好的釀梅時光，讓我們在快節奏的生活步調中慢下來做，停下來喝，等待時間醞釀下的美好風味。 \nIn Japan\, the plum season is affectionately known as “Ume Shigoto”\, a seasonal ritual dedicated to plums. It’s a time to express gratitude through hands-on experiences using fresh plums to make homemade plum wine\, syrup\, miso\, pickled plums and more. Ume Shigoto reminds us of the passage of time—an appreciation of handmade efforts and patience in a world where everything is readily available. \nEmbracing the spirit of Ume Shigoto and cherishing life’s subtle details\, we’re inviting you to join us in brewing your own plum wine during the last week of April. Let’s slow down\, sip gently and savor the flavor that only time can perfect. \n2025十三商號 梅仕事限定體驗——釀梅酒 X 調酒課 X 啤飲日 \n2025 13 City Guide Shop Ume Shigoto Limited Experience——Brew Plum Wine X Cocktail Workshop X Beer Day \n \n✿ 釀梅酒工作坊 Plum Wine Brewing Workshop \n釀梅酒工作坊與梅農合作產地直送，特別選用臺灣在地的青梅，將搭配兩款不同風味的基底酒，認識釀梅酒的小知識與基底酒的風味，期待大家可以與梅酒不期而遇。 \nPartnering with local plum farmers\, we use fresh Taiwanese green plums and two different base liquors to create a personalized brew. Learn basic knowledge of plum wine and explore flavor notes of base liquors—you just might meet your perfect match. \n \n☞ 活動日期 Date  |  4/25（五Fri） –  4/27（日 Sun） \n☞ 活動時間 Time  | \n梯次一 Session 1 13:00 – 14:30 \n梯次二 Session 2 15:00 – 16:30 \n梯次三 Session 3 17:00 – 18:30 \n☞  活動內容 Contents  |  釀梅酒小知識分享、基底酒風味介紹、今日限定酒款解鎖、釀梅酒流程教學 \n\n\nIntro to plum wine & base liquors \n\n\nToday’s special edition tasting \n\n\nHands-on plum wine brewing process \n\n\n☞  體驗包含 Includes  |  可帶回自釀兩款1.5L梅酒（需等待一年）+ 贈梅酒體驗瓶50ml（可直接喝） \n\n\nTwo 1.5L jars of your own plum wine (ready after 1 year) \n\n\nOne 50ml ready-to-drink tasting bottle \n\n\n☞  活動費用 Fee  |  NT$1\,599／人 person（早鳥優惠單人價NT$1\,499，雙人價NT$2\,899，限時限量只到4/10 23:30 Early bird NT$1\,499 (single) / NT$2\,899 (pair) – valid until April 10\, 23:30） \n✿✿ 調酒課體驗 Cocktail Class Experience \n調酒課邀請曾擔任亞洲前50大酒吧（R&D Cocktail Lab/2016）調酒師Hedy，她將用獨到的品味與細節規劃活動限定的課程，希望大家能感受調酒的魅力，創造多元新鮮的飲酒體驗。 \nLed by Hedy\, former mixologist at Asia’s Top 50 bar R&D Cocktail Lab (2016)\, this cocktail course is designed to share the art of mixology with curated lessons and fresh perspectives. \n \n☞ 活動日期 Date  |  4/25（五 Fri）、 4/27（日 Sun） \n☞ 活動時間 Time  |  19:00 – 21:00 \n☞ 活動內容 Contents ​ | ​ 烈酒基本知識、調酒是什麼？如何自己簡易做調酒！調酒交流分享 \n\n\nIntro to spirits \n\n\nWhat is mixology? \n\n\nLearn to make simple cocktails \n\n\nHands-on mixing & group sharing \n\n\n☞ 體驗包含 Includes ​ | ​ 長飲、短飲調酒教學，動手調酒約3杯，容量依長、短飲各不同 Instruction on 3 types of cocktails (long/short drinks\, portion varies) \n☞ 活動費用 Fee  |  NT$890／人 person \n✿✿✿ 啤飲日體驗 Craft Beer Day \n啤飲日邀請龜啤王精釀啤酒主理人Matt客座，他將從自己擔任精釀啤酒裁判的經驗分享品飲啤酒的眉角，啤飲日就像的啤酒聚會，一次可以喝到來自全世界的精釀好啤酒，讓大家聚在一起一直喝酒一直爽。 \nJoin guest Matt\, curator of Kuei Pi Wang craft beer and certified beer judge\, for a casual tasting session where you’ll explore craft beers from around the world. It’s an open beer party—drink\, share\, and enjoy to your heart’s content! \n \n☞ 活動日期 Date  |  4/13（日 Sun） \n☞ 活動時間 Time  |  16:00 – 18:00 \n☞ 活動內容 Contents ​ | ​ 啤酒入門知識、精釀啤酒、品飲技巧、品飲不同主題啤酒 \n\n\nIntro to beer and craft brewing \n\n\nBeer tasting techniques \n\n\nSample themed selections \n\n\n☞ 體驗包含 Includes ​ | ​ 品飲5款不同風味的精釀啤酒，每款50-80ml 5 different craft beers (50–80ml each) \n☞ 活動費用 Fee  |  NT$590／人 person \n \n報名 To apply：https://www.accupass.com/eflow/ticket/2503300455563755855700?utm_campaign=accu_banner&utm_medium=home_north&utm_source=Web \n✸  9個釀梅酒場次，搭配不同風味基底酒。 \n✸  2個系列「手作調酒課程」、「精釀啤酒品飲體驗」，一起喝呵呵。 \n✸  微酸微甜微醺的四月，一起感受春の美好。 \n✸  活動地點：十三商號（桃園市龜山區東華巷19號） \n✸  本活動由十三商號籌辦，報名費用使用於活動材料中，無開立統一發票。 \n✸  未滿18歲禁止飲酒，禁止酒駕，酒後不開車，安全有保障。 \n\n\n9 plum wine brewing sessions featuring various base liquors. \n\n\n2 themed experiences: DIY cocktail workshop & craft beer tasting. \n\n\nA subtly sweet and sour April—come embrace the beauty of spring. \n\n\nLocation: 13 City Guide Shop (No. 19\, Donghua Ln.\, Guishanhou St.\, Guishan Dist.\, Taoyuan City) \n\n\nHosted by 13 City Guide Shop. Registration fees cover materials; no official invoice provided. \n\n\nNo alcohol for under 18s. Don’t drink and drive. Stay safe and enjoy responsibly.
URL:https://events.mcu.edu.tw/event/%e5%8d%81%e4%b8%89%e5%95%86%e8%99%9f-13-city-guide-shop-%f0%9d%9a%99%f0%9d%9a%9b%f0%9d%9a%98%f0%9d%9a%93%f0%9d%9a%8e%f0%9d%9a%8c%f0%9d%9a%9d-%f0%9d%9f%b9%f0%9d%9f%bb%ef%bd%9c%e5%96%9d%e5%91%b5/
LOCATION:十三商號\, 龜山區龜山后街東華巷19號1樓\, 桃園市\, Taiwan
CATEGORIES:ACCUPASS,十三商號
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BEGIN:VEVENT
DTSTART;TZID=Asia/Taipei:20250418T203000
DTEND;TZID=Asia/Taipei:20250418T220000
DTSTAMP:20260429T050409
CREATED:20250411T084211Z
LAST-MODIFIED:20250411T084211Z
UID:10001014-1745008200-1745013600@events.mcu.edu.tw
SUMMARY:摩登香頌 Chanson Chic
DESCRIPTION:日期 Date：4/18（五 Fri）\n時間 Time：20:30 – 22:00\n地點 Venue：Ozora Café & Whisky Bar（台北市松山區敦化北路100號15樓 15/F\, No. 100\, Dunhua N. Rd.\, Songshan Dist.\, Taipei City） \n報名 To apply：https://www.accupass.com/eflow/ticket/2503251750161210808310?utm_campaign=accu_banner&utm_medium=home_north&utm_source=Web \n在這個充滿巴黎風情的夜晚，摩登香頌 Chanson Chic將帶您進入法式音樂的迷人。我們邀請到三位傑出的音樂家，共同呈現一場難忘的出。 \nStep into a Parisian evening filled with the elegance of French music. Chanson Chic invites you to immerse yourself in the timeless charm of chanson with an unforgettable live performance by three outstanding musicians. \nCosi｜歌手與豎笛手 Vocalist & Clarinetist \nCosi深信音樂是每個人內心的語言，能夠喚醒心靈的自然和諧。她以獨特的音色和多元的音樂風格，致力於讓觀眾在音樂中找到共鳴與感動。Cosi的音樂不僅是聽覺的享受，更是一場心靈的對話。 \n\n畢業於英國皇家伯明罕音樂學院及倫敦市政廳音樂與戲劇學校，以第一級榮譽取得學士與碩士學位。\n專注於人聲與豎笛的演奏，橫跨古典、爵士、香頌等多種音樂風格。\n現任台北秘密酒店、貓點爵士三重奏與La Chanson Qui Joue的主唱兼豎笛／巴賽管手。\n近期演出場地包括國家音樂廳、雅痞書店、迪士巷、黑帽爵士咖啡、Sappho、中國父、Onyx Club與Ozora Cafe等。\n\nCosi believes music is the language of the soul\, awakening harmony and emotional resonance. With her distinctive tone and diverse style\, she creates a musical experience that’s both touching and meaningful—a true dialogue of the heart. \n\n\nGraduated with First-Class Honors from the Royal Birmingham Conservatoire and the Guildhall School of Music & Drama in London \n\n\nSpecializes in voice and clarinet\, spanning classical\, jazz and chanson styles \n\n\nLead vocalist and clarinet/bass clarinet player in Taipei Secret Hotel\, Cat Point Jazz Trio and La Chanson Qui Joue \n\n\nRecent performances include National Concert Hall\, Art Reading Cafe\, Dixielane\, Black Hat Jazz Café & Bar\, Sappho\, China Pa Dining & Live Music\, Onyx Club and Ozora Café \n\n\n \nJames Liu｜豎笛與薩克斯風演奏家 Clarinet & Saxophone \nJames是一位跨界的音樂探索者，擅長將不同音樂風格融合，創造出獨特的音樂體驗。他相信音樂是無國界的語言，能夠連結人與人之間的情感。 \n\n畢業於美國南加州大學，專攻豎笛與薩克斯風。\n在美國與台灣成立多個跨界樂團，包括「名流貓搖擺樂團」、波卡舞曲專門的「波點樂團」，以及搖滾團「美哉賭徒」。\n來台後創立貓爵演藝公司，持續推動音樂文化發展。\n台北秘密酒店搖擺樂團、實習生啤酒節樂團與La Chanson Qui Joue的豎笛手和薩克斯風手。\n參與新竹文化節、台北燈節等大型展演，並活躍於台灣各地的音樂場地。\n\nJames is a boundary-breaking musical explorer\, known for fusing genres and crafting unique soundscapes. He sees music as a universal language that connects people on an emotional level. \n\n\nHolds a degree in clarinet and saxophone performance from the University of Southern California \n\n\nFounded various cross-genre bands in the U.S. and Taiwan\, including Elite Cats Swing Band\, Polka Dots and rock group The Fine Gamblers \n\n\nEstablished Cat Jazz Entertainment in Taiwan to promote music and culture \n\n\nPerforms with Taipei Secret Hotel Swing Band\, Interns’ Beer Fest Band and La Chanson Qui Joue \n\n\nFeatured in major events like Hsinchu Cultural Festival\, Taipei Lantern Festival and more across Taiwan \n\n\n \n李世鈞 Lee｜吉他手 Guitarist \n\n18歲開始學習古典吉他，後來涉獵Blues、Fusion、Jazzy等多種風格。\n美國北德州大學爵士吉他演奏科系，師承多位名師。\n擅長多元音樂風格，包括Hip-Hop、Funk、Reggae、Soul、Fusion、Afro-Cuban、Pop、Classical、Musical等。\n與國內外眾多樂團合作，展現跨界演奏實力。\n活躍於國際音樂節與大型場館演出，持續為聽眾帶來更精純的音樂體驗。\n\n讓我們在Ozora共度一場摩登而浪漫的香頌之夜，感受音樂帶來的無限魅力！ \n\nLee began classical guitar at 18\, later branching into styles like Blues\, Fusion and Jazzy grooves.\n\nStudied Jazz Guitar at the University of North Texas under renowned mentors \n\n\nVersatile in Hip-Hop\, Funk\, Reggae\, Soul\, Fusion\, Afro-Cuban\, Pop\, Classical and Musical Theater \n\n\nCollaborates with numerous local and international bands\, showcasing impressive cross-genre skills \n\n\nActive in international music festivals and large-scale venues\, delivering pure\, high-quality musical experiences \n\n\nLet’s spend a modern and romantic evening of chanson at Ozora\, basking in the irresistible charm of French music. \n \n注意事項：「禁止酒駕，酒後不開車 安全有保障」、「未滿18歲請勿飲酒」 \n⚠️ Notice: Do not drink and drive. Ensure your safety.🚫 Alcohol consumption is prohibited for individuals under 18.
URL:https://events.mcu.edu.tw/event/%e6%91%a9%e7%99%bb%e9%a6%99%e9%a0%8c-chanson-chic/
LOCATION:Ozora\, 松山區敦化北路100號15樓\, 台北市\, Taiwan
CATEGORIES:ACCUPASS,Ozora
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