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DTSTART;TZID=Asia/Taipei:20250228T100000
DTEND;TZID=Asia/Taipei:20250302T153000
DTSTAMP:20260424T062930
CREATED:20250225T035333Z
LAST-MODIFIED:20250225T035333Z
UID:10000921-1740736800-1740929400@events.mcu.edu.tw
SUMMARY:酸白菜DIY體驗 Sauerkraut DIY Experience｜冬日裡的暖心滋味 A Heartwarming Winter Delight
DESCRIPTION:一、認識釀酵的好朋友–微生物 \n廚房裡，微生物是人類的好朋友，許多美味食物都經由微生物發酵而來，如醬油、味噌、醋等。發酵食品是微生物與時間的完美結合，更是維持青春活力的營養寶藏！不僅增添風味，更能守護全家人的腸道健康。我們將一一給您介紹「釀酵的美好」！ \n二、瞭解酸白菜 \n酸白菜的起源來自哪裏呢？跟鹹菜、泡菜又有何關係？您將學習到酸白菜的製作原理、過程和應用方法，為料理增添獨特風味。 \n \n三、酸白菜手作體驗 \n導師將不藏私教學釀造酸白菜的步驟、材料比例、保存方式及各種小撇步~一起來動手試試看吧！課程可帶回親手體驗製作的酸白菜一瓶，煮湯、炒菜都超美味~ \n \n四、入菜品嚐 \n回家後不知道怎麽利用酸白菜做出好吃的料理嗎？酸白菜火鍋示範給您看！大家一起分享品嘗，有得吃又有得玩~ \n \n1. Meet Your Fermentation Friends – Microorganisms \nIn the kitchen\, microorganisms are our best friends! Many delicious foods\, such as soy sauce\, miso and vinegar\, are created through fermentation. Fermented foods are a perfect blend of microorganisms and time\, offering not only enhanced flavors but also nutritional benefits that support gut health and overall vitality. In this session\, we’ll introduce you to the wonders of fermentation! \n2. Understanding Sauerkraut \nWhere does sauerkraut originate from? How does it differ from pickled vegetables and kimchi? Learn about the principles\, process\, and applications of making sauerkraut to add a unique touch to your cooking. \n3. Hands-On Sauerkraut Making \nOur instructor will guide you step by step through the fermentation process\, covering ingredients\, fermentation ratios\, storage tips and special tricks! Participants will get to make their own jar of sauerkraut\, perfect for soups\, stir-fries and more! \n4. Cooking & Tasting \nNot sure how to use your freshly made sauerkraut in a dish? We’ll demonstrate a sauerkraut hot pot for everyone to enjoy! Taste\, learn and have fun together. \n活動詳情 Event Details \n日期 Date：2025/02/28（五 Fri）、2025/03/01（六 Sat）、2025/03/02（日 Sun） \n時間 Time：10:00~11:30、14:00-15:30（每日兩場 Two sessions per day） \n地點 Venue：合習聚落 Hak Sip Village（新北市三峽區民權街84巷12之1號 No. 12-1\, Ln. 84\, Minquan St.\, Sanxia Dist.\, New Taipei City） \n費用 Fee：NT$888／人 person \n報名 To apply：https://www.accupass.com/eflow/ticket/2502180633121377847563 \n*名額有限，額滿即止 Limited slots available – register before it’s full! \n*更多諮詢或預約其他月份課程，請致電甘樂文旅 For inquiries or to book sessions in other months\, please call Can Fun at 02-26717090 #208 \n若報名人數未達最低開課標準則無法開課 Classes may be canceled if the minimum number of participants is not met \n提醒 Notes \n1.課程將安排料理餐點分享，可攜帶個人餐具。\n2.做好的酸白菜須放置陰涼處2~3週後方可食用，開封後需冷藏。\n3.建議自備環保購物袋方便裝甕。 \n\nA tasting session is included—please bring your own utensils.\nThe fermented sauerkraut requires 2-3 weeks in a cool place before consumption and must be refrigerated after opening.\nWe recommend bringing a reusable bag to carry your jar.
URL:https://events.mcu.edu.tw/event/%e9%85%b8%e7%99%bd%e8%8f%9cdiy%e9%ab%94%e9%a9%97-sauerkraut-diy-experience%ef%bd%9c%e5%86%ac%e6%97%a5%e8%a3%a1%e7%9a%84%e6%9a%96%e5%bf%83%e6%bb%8b%e5%91%b3-a-heartwarming-winter-delight/
LOCATION:合習聚落\, 三峽區民權街84巷12之1號\, 新北市\, Taiwan
CATEGORIES:ACCUPASS,甘樂文旅
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BEGIN:VEVENT
DTSTART;TZID=Asia/Taipei:20250303T110000
DTEND;TZID=Asia/Taipei:20250307T170000
DTSTAMP:20260424T062930
CREATED:20250306T064208Z
LAST-MODIFIED:20250306T064208Z
UID:10000933-1740999600-1741366800@events.mcu.edu.tw
SUMMARY:僑生聯誼會 OCSA、印尼聯誼會 ISA｜文化週 Cultural Week
DESCRIPTION:南洋風味香氣四溢，異國文化熱情登場！美食、手作與傳統工藝交織，打造沉浸式的南洋體驗周。異國風情席捲校園！由僑生聯誼會（OCSA）與印尼聯誼會（ISA）攜手策劃充滿南洋風味的文化週活動，將於3/3（一）至3/7（五）隆重登場，帶來豐富的南洋美食與手作體驗，讓師生們沉浸在獨特的異國文化氛圍中。 \n本次活動於明園（11:00-17:00）及P棟中庭（11:00-14:00）同步舉行，現場匯聚地道印尼美食，讓參與者品味最純正的南洋風味。此外，還有各式精緻的傳統手作攤位，從工藝品製作到文化體驗，讓大家不僅能享受美食，還能親手感受印尼文化的獨特魅力。 \n詳細的美食市集擺攤資訊及手作工坊內容已在僑生聯誼會Instagram公布，誠摯邀請桃園校區全體師生共襄盛舉，一同感受來自南洋的熱情活力，為校園生活增添異國文化的繽紛色彩！ \nThe vibrant flavors and rich traditions of Southeast Asia are coming to campus! Get ready for an immersive cultural experience filled with delicious food\, handicrafts and traditional arts. Overseas Chinese Student Association (OCSA) and Indonesian Student Association (ISA) proudly present Cultural Week\, a special event bringing the spirit of Southeast Asia to life. \n📅 Event Dates: March 3 (Monday) – March 7 (Friday)📍 Locations & Time: \n\nMing Garden (11:00 – 17:00)\nP Building Atrium (11:00 – 14:00)\n\nStep into a world of authentic Indonesian cuisine and traditional crafts\, where you can savor the finest flavors of Southeast Asia and engage in hands-on cultural experiences. From beautifully handcrafted items to interactive workshops\, this event offers a true taste of Indonesian culture beyond just food! \n📢 Want to know more about the food stalls and craft workshops?Check out the official OCSA Instagram page for the full lineup! \nJoin us and immerse yourself in the warmth and vibrancy of Southeast Asian culture. Don’t miss this exciting opportunity to explore\, taste and create! \n僑生聯誼會 OCSA Instagram 【tymcu_ocsa】 \n印尼聯誼會 ISA Instagram 【mcuisa.taoyuan】
URL:https://events.mcu.edu.tw/event/%e5%83%91%e7%94%9f%e8%81%af%e8%aa%bc%e6%9c%83-ocsa%e3%80%81%e5%8d%b0%e5%b0%bc%e8%81%af%e8%aa%bc%e6%9c%83-isa%ef%bd%9c%e6%96%87%e5%8c%96%e9%80%b1-cultural-week/
LOCATION:桃園校區Taoyuan Campus\, 龜山區德明路5號\, 桃園市\, Taiwan
CATEGORIES:僑生聯誼會,印尼聯誼會
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BEGIN:VEVENT
DTSTART;TZID=Asia/Taipei:20250310T083000
DTEND;TZID=Asia/Taipei:20250314T163000
DTSTAMP:20260424T062930
CREATED:20250310T062410Z
LAST-MODIFIED:20250310T062410Z
UID:10000940-1741595400-1741969800@events.mcu.edu.tw
SUMMARY:國際學院 International College｜IC WEEK – 多國文化齊聚 A Celebration of Multiculturalism
DESCRIPTION:台北校區IC WEEK於3/10-3-14在7-11前的自由廣場盛大登場，校園角落被繽紛的各國國旗裝飾點綴，在7-11前匯集了多元文化和異國美食，邀請大家共同體驗異國魅力，走過路過千萬不要錯過！ \nIC WEEK將設有各國文化攤位，讓每位同學都能品嚐到來自印度、印尼、越南以及加勒比海等地的美食，並能體驗非洲辮子髮型與印度傳統手部紋身。除此之外，現場還有攝影攤位、杯子蛋糕攤位、環保鞋墊公司攤位以及服裝攤位，並且安排了一些精彩表演，歡迎大家前往觀賞表演和享受文化饗宴。 \n想要了解更多的資訊，歡迎追蹤、查詢國際學院的官方Instagram【mcu_ic_official】或是台北校區國際交流會的Instagram【mcu_ices】，歡迎大家共襄盛舉。 \nIC WEEK at Taipei Campus is set to take place from March 10 to March 14 at Liberty Square (in front of 7-Eleven)! The campus will be decorated with vibrant national flags\, creating a festive atmosphere filled with diverse cultures and exotic cuisine. Don’t just walk by—come and immerse yourself in this multicultural experience! \nExplore Cultural Booths & International Delights \nIC WEEK will feature cultural booths from various countries\, offering a taste of Indian\, Indonesian\, Vietnamese and Caribbean cuisines. Visitors can also experience African braided hairstyles and traditional Indian hand henna. \nExciting Booths & Performances \nBeyond food and cultural activities\, IC WEEK will also have:📸 A Photography Booth🧁 A Cupcake Booth♻️ An Eco-Friendly Insole Company Booth👗 A Fashion Booth \nLive cultural performances will also be held\, so make sure to stop by and enjoy the show! \nStay Updated! \nFor more details\, follow International College’s official Instagram @mcu_ic_official or Taipei Campus International Cultural Exchange Society’s Instagram @mcu_ices. \nJoin us for an unforgettable week of culture\, food and fun!
URL:https://events.mcu.edu.tw/event/%e5%9c%8b%e9%9a%9b%e5%ad%b8%e9%99%a2-international-college%ef%bd%9cic-week-%e5%a4%9a%e5%9c%8b%e6%96%87%e5%8c%96%e9%bd%8a%e8%81%9a-a-celebration-of-multiculturalism/
LOCATION:台北校區Taipei Campus\, 中山北路五段250號\, 台北市\, Taiwan
CATEGORIES:國際學院
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BEGIN:VEVENT
DTSTART;TZID=Asia/Taipei:20250315T110000
DTEND;TZID=Asia/Taipei:20250316T170000
DTSTAMP:20260424T062930
CREATED:20250310T055647Z
LAST-MODIFIED:20250310T055647Z
UID:10000939-1742036400-1742144400@events.mcu.edu.tw
SUMMARY:2025 山山山市集 Guishan Market
DESCRIPTION:由銘傳大學與山山山聚落攜手主辦的「2025 山山山市集」，3/15-16在桃園龜山嶺頂廟廟埕廣場熱鬧登場！這場年度盛事結合文化策展、品牌市集、音樂演出、在地走讀與特色體驗，帶領民眾重新認識龜山地方魅力，在山山山市集氛圍中感受傳統與現代交融的活力。 \n本次市集集結超過30家品牌，從手作飾品、獨立設計、在地美食到環保生活用品應有盡有，參與攤商皆響應環保理念，鼓勵民眾自備環保餐具與購物袋，享受低碳消費樂趣。此外，活動期間還將舉辦「廟宇與地方仕紳文化走讀」、「信仰與地方關係小旅行」等文化導覽，以及市集限定聯名弁當「地味灶咖」，讓參與者透過行走與品味，深刻體驗龜山的文化脈絡。 \nCo-organized by MCU and Guishan Urban Tribe\, the 2025 Guishan Market will take place on March 15-16 at Shoushanyan Guanyin Temple in Guishan\, Taoyuan! This annual event blends cultural curation\, brand markets\, live music\, local tours and unique experiences\, inviting visitors to rediscover the charm of Guishan while experiencing the dynamic fusion of tradition and modernity. \nExplore the Market & Sustainable Living \nFeaturing over 30 brands\, the market offers a diverse selection of handmade accessories\, independent designs\, local delicacies and eco-friendly products. To promote sustainability\, all vendors support green practices—attendees are encouraged to bring their own reusable utensils and shopping bags for an enjoyable\, low-carbon shopping experience. \nCultural Walks & Exclusive Culinary Delights \nDuring the event\, participants can join special cultural tours\, such as: \n\nTemple and Local Gentry Culture Walk\nFaith and Local Community Mini Tour\n\nAdditionally\, don’t miss out on the exclusive Guishan Market bento\, “地味灶咖”\, a special collaboration featuring local flavors\, allowing visitors to experience Guishan’s cultural heritage through both movement and taste. \n活動期間還將舉辦「廟宇與地方仕紳文化走讀」、「信仰與地方關係小旅行」等文化導覽\n除了購物與體驗活動，現場還安排精彩音樂演出！3/15由QinQinQin帶來融合民族聲響與電子低音的音樂；創作歌手柔米Zoomie則以當代客語音樂，展現語言之美。3/16則邀請音樂創作人吳志寧，用詩與旋律歌頌台灣風土，以及桃園在地高中、大學社團與獨立音樂人共襄盛舉，帶來豐富聽覺饗宴。 \nLive Music Performances \nBeyond shopping and cultural experiences\, the market also features exciting live performances: \n\nMarch 15: QinQinQin blends ethnic sounds with electronic bass\, while singer-songwriter Zoomie showcases the beauty of contemporary Hakka music.\nMarch 16: Taiwanese music artist Wu Chih-Ning brings poetry and melody to celebrate Taiwan’s landscapes\, alongside local high school\, university music clubs and independent artists for an unforgettable musical feast.\n\n山山山市集呈現不同風格的音樂響宴\n銘傳觀光學院周勝方院長表示，本次山山山市集主題圍繞「地方仕紳與文化記憶」，透過爬梳歷史、視覺與聽覺展演，帶領民眾探索客家文化與在地信仰，重新認識龜山獨特的文化歷史、建築。 \n「2025 山山山市集」結合文化、藝術、市集、音樂、信仰與地方發展，為龜山社區打造一場獨具特色的創意盛會。歡迎民眾於3月15日至16日，一同漫遊市集、品味在地，感受這座城市的獨特風貌！ \nA Celebration of Local Heritage & Culture \nProfessor Chou Sheng-Fang\, Dean of School of Tourism\, emphasized that this year’s theme\, “Local Gentry and Cultural Memories”\, explores the history\, architecture and faith of Guishan’s Hakka community through visual and auditory exhibitions. \nThe 2025 Guishan Market is a unique creative festival that integrates culture\, art\, markets\, music\, faith and local development—shaping an immersive experience for the Guishan community. Join us from March 15 to 16 to wander through the market\, savor local specialties and immerse yourself in the cultural heartbeat of this vibrant city! \n 活動資訊 Event Details \n 日期 Date：2025/3/15（六 Sat）－3/16（日 Sun）\n 時間 Time：11:00－17:00\n 地點 Venue：桃園市龜山區萬壽路二段6巷111號 No. 111\, Ln. 6\, Sec. 2\, Wanshou Rd.\, Guishan Dist.\, Taoyuan City（壽山巖觀音寺 Shoushanyan Guanyin Temple）\n 請自備環保杯盤餐具及購物袋，共同維護環境 Please bring your own reusable utensils and shopping bags to support environmental protection.\n 主辦單位 Organizer：銘傳大學 MCU、山山山聚落 Guishan Urban Tribe\n 協辦單位 Co-organizers：壽山巖觀音寺 Shoushanyan Guanyin Temple、微光生活設計室 Glimmer Life Design Studio、Taoyuanother
URL:https://events.mcu.edu.tw/event/2025-%e5%b1%b1%e5%b1%b1%e5%b1%b1%e5%b8%82%e9%9b%86-guishan-market/
LOCATION:壽山巖觀音寺\, 龜山區萬壽路二段6巷111號\, 桃園市\, Taiwan
CATEGORIES:山山山聚落
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Taipei:20250323T093000
DTEND;TZID=Asia/Taipei:20250323T123000
DTSTAMP:20260424T062930
CREATED:20250317T082812Z
LAST-MODIFIED:20250317T082812Z
UID:10000964-1742722200-1742733000@events.mcu.edu.tw
SUMMARY:IN東門 IN Dongmen·美食品旅 A Culinary Journey
DESCRIPTION:一場味蕾與食光的探索之旅 A Taste and Time Exploration \n想用味蕾探索台北的食事？這趟活動帶你從東門市場的百年人情味，走進永康街的國際級美食天堂，壓軸以川揚功夫菜劃下完美句點！台味、中式、東南亞、草根港式和經典甜品一次滿足，讓你流連忘返，回味無窮。 \n這次活動主要涵蓋四大部分，帶領參與者透過市場導覽、美食探索、傳統糕餅文化及經典川揚料理體驗，深入了解台北在地飲食文化。\n深度的美食品旅 \n市場尋味：深入東門市場，感受影視文學取材的老字號攤販與料理達人的秘密。\n美食散步：精選12家經典美味，從鼎泰豐、高記上海點心到思慕昔芒果冰，經訪多元風味店鋪。\n傳統漢餅：走訪70年老字號「宜和餅店」，感受糕餅文化的傳承與創新。\n川揚佳餚：於軍菜館「銀翼餐廳」品嚐總統級功夫料理，聆聽主理人說菜，體驗舌尖上的歷史。 \nWant to explore Taipei’s culinary scene with your taste buds? This experience takes you from the century-old charm of Dongmen Market to the world-renowned food paradise of Yongkang Street\, ending with an exquisite Sichuan and Jiangsu cuisine feast! Satisfy your cravings for Taiwanese flavors\, Chinese delicacies\, Southeast Asian dishes\, grassroots Hong Kong-style eats and classic desserts—all in one trip that will leave you reminiscing and craving more. \nThis event is divided into four key sections\, guiding participants through a market tour\, food exploration\, traditional pastry culture and a classic Sichuan-Jiangsu cuisine experience\, providing an in-depth look at Taipei’s local food culture. \nA Deep-Dive Culinary Tour \n1. Market Exploration \nDiscover the hidden secrets of century-old vendors and culinary masters at Dongmen Market\, a place frequently featured in films and literature. \n2. Food Strolling \nVisit 12 carefully selected iconic eateries in Yongkang Street\, covering Taiwanese\, Chinese\, Hong Kong-style\, Vietnamese and dessert specialties. \n3. Traditional Chinese Pastries \nExplore the 70-year-old Yi He Bakery\, where tradition meets innovation in the world of Chinese pastries. \n4. Sichuan & Jiangsu Delicacies \nDine at the historic Silver Wings Restaurant\, known for its presidential-level gourmet dishes\, and listen to the stories behind the signature dishes from the restaurant owner. \n \n（跨過馬路日韓遊客的最愛：永康商圈） \n一、老師帶你逛菜市仔－東門市場 \n逛市場如何從內行看門道？關鍵字有港點、貴族市場、小說筆下、日本時代、外省移民、明星、和料理達人等等，走一趟東門來擴展你對它的印象。 \n影視文學取材的百年市場，可依金山南路一分為二，「內市場」老字號雲集，「外市場」料理達人必逛的生鮮蔬果地。我們將散步內和外，穿梭鐵皮攤位間的巷弄迷宮，不止探訪傳統美味，也試著滿足大家對東門市場的各項好奇心！ \nDongmen Market: A Culinary Treasure Trove \nHow do you explore a traditional market like an insider? Key themes include dim sum\, an elite marketplace\, literary inspirations\, the Japanese colonial era\, mainland Chinese immigrants\, celebrities and culinary experts. Dongmen Market will expand your perception with its rich history. \nDivided into two sections by Jinshan South Road\, the “Inner Market” houses century-old vendors\, while the “Outer Market” is a must-visit for fresh produce and expert chefs. Our guided walk takes you through both areas\, navigating the maze of iron-roofed stalls while uncovering traditional flavors and satisfying your curiosity about this historic market. \n \n（百年市場有哪些關鍵字：東門市場） \n \n（西與東有著不同散步氛圍：東門市場） \n二、永康街區的美食散步 \n永康街不只是國際旅客朝聖的美食街區，更是台北味蕾文化的縮影！導覽老師探究後重點挑選，我們散步街區經訪12家經典美味，涵蓋台味、中式、港點、越南和甜點，讓吃的體驗充滿回味與故事。 \n1.鼎泰豐：遠近馳名的台灣餐飲之光。半世紀以來，從小地方到全球擴張百店，小籠包革命創造不凡的世界紀錄，皮薄、個頭小、湯汁多，還有，餡料的調味濃淡合宜，令人嚮往形成門庭若市。美味崛起的故事值得我們好好地分享介紹。 \n2.高記：在地首家上海點心店。扎實的上海手藝和道地口感，擄獲戰後來台思鄉客的情感，逐漸聲名遠播。前幾年因故歇業，然而去年（2024）再度重返開業，它與鼎泰豐的美味又有何PK關係？ \n3.誠記越南麵食館：因算命而改店名為誠記的越南菜系老店家，在永康街已佇立20年。從思鄉美味小吃攤蛻變營收1億元的連鎖企業，它是如何做到的？親自研發的靈魂湯頭，一款餛飩能變出十多種花樣，主角河粉抓住熱愛越南菜系你我的嘴和胃。 \n4.天津蔥抓餅：譽為永遠在排隊的超夯小坪店。Menu很國際有三種語言，不只台灣人買，日韓也都必經品嚐。被被紐約時報評為「全亞洲最好吃的蔥抓餅，走過、經過一定得介紹的店家！天津和蔥油餅又有何種關係連結呢？ \n5.永康牛肉麵：傳承50年的川味老店。屬於獨門的牛肉麵口味，是將家常豆瓣醬加入牛肉湯裡燉煮，吃一口嚐一湯台灣牛肉麵的故事濃縮在這一碗料理內。牛肉麵的口味多樣，你喜歡哪一種？談談各滋味的口感變化。 \n6.東門餃子館：飄香60年載的元寶店。以水餃與酸菜白肉鍋聞名，還有販賣各種北方麵食，用餐不只是吃美食，而是傳統上的精神滿足。 \n7.思慕昔本館：就是那間韓國人超愛的芒果冰店。產地直送加上獨家祕方調製而成，香甜大塊芒果、濃郁的牛奶、一口冰有著圓潤口感，兼具美味和營養的概念，令人無法忘懷的協調口感。 \n8.府城台南美食：首家在國宴現場做肉圓的餐廳。從小攤躍昇為國宴，總歸原因就是料好、味美、湯頭實在，在台北想要嘴饞尋覓台南小吃，多種選擇中指定這一家。說到台南，你還會聯想到那些美食呢？ \n9.呂桑食堂：評選為國宴佳餚之一。宜蘭風味料理餐廳，呂老闆對家鄉的情感注入菜色中，讓國際觀光客不用穿越雪隧，也能品嚐宜蘭味！講到宜蘭，你還會聯想到那些美食呢？ \n10.好公道金雞園：米其林必比登推薦的江浙點心。鎮店料理就是號稱有黃金18摺的「小籠包」，相較鼎泰豐更精實優惠，還有其他選擇多樣性的料理菜色盡在店中，都讓人感受到應有的美味快感。在永康街區，米其林必比登還有推薦哪些店家呢？ \n11.白水豆花：店名就說了，這是一間用泉水製成的豆花店。樸素的點心躍昇細密精緻的甜品，其特色和製作過程有何眉角，這是我們很想要知道的呢！ \n12.鑫華茶餐廳：全台10大港式茶餐廳之一。巷弄內隱藏版的道地香港茶餐廳，選擇眾多且價格親民，然而你可曾遇到點菜窘境？菜單上中文看得懂，但卻看似外文？來了解一下點菜術語，洋相收起來。 \nYongkang Street: A Gourmet Stroll \nYongkang Street is more than just an international foodie destination; it’s a microcosm of Taipei’s diverse culinary scene! Our expert guide has carefully selected 12 iconic eateries\, each offering a unique story and flavor. \nTop 12 Must-Try Eateries \n\nDin Tai Fung – The pride of Taiwan’s dining scene\, famous for its world-renowned xiaolongbao (soup dumplings).\nGaoji (Kao Chi) – The first Shanghainese dim sum restaurant in Taipei\, recently reopened after a temporary closure.\nCheng Ji Vietnamese Noodles – A long-standing Vietnamese eatery that transformed from a small stall into a billion-dollar business.\nTianjin Scallion Pancake – Dubbed “the best scallion pancake in Asia” by The New York Times.\nYongkang Beef Noodles – A 50-year-old establishment famous for its unique Sichuan-style beef noodle soup.\nDongmen Dumpling House – A 60-year-old gem known for its dumplings and suan cai bai rou hotpot.\nSmoothie House – The go-to mango shaved ice shop\, beloved by Korean tourists.\nFucheng Tainan Cuisine – A restaurant that has served meatballs at Taiwan’s state banquets.\nLvsang Restaurant – An eatery showcasing Yilan-style cuisine\, featured at state banquets.\nJin Ji Yuan (Golden Chicken Garden) – A Michelin Bib Gourmand-recommended restaurant specializing in Jiangsu-Zhejiang dim sum.\nBai Shui Tofu Pudding – A tofu pudding shop that uses spring water for a delicate\, silky texture.\nXin Hua Tea Restaurant – A hidden gem serving authentic Hong Kong-style cha chaan teng dishes.\n\n \n（許多老好吃的美味在街區：永康商圈） \n三、漢餅的雋永美味－宜和餅店 \n一間擁有70年老字號的「新店」，是手藝傳承的第三代的轉型行動，融合傳統手藝和新品牌概念。獨特的糕餅香氣吸引了不少顧客，不論資深或年輕客群，漸漸累積出名聲在國際知名的永康街區中，更多的是專門前來購買伴手禮的國際觀光客人們。 \n小小的店舖，有著人情味溫馨的空間，在此我們會與經營者互動交流，創業至今的點滴歷程，尤其是當今時代變化、糕餅市場萎縮等困境後，轉型再出發的作為，令人值得驚讚。更有機會獲贈精緻漢餅，代表一份溫暖也是一份心意。 \nTimeless Chinese Pastries: Yi He Bakery \nYi He Bakery\, a 70-year-old establishment now managed by its third generation\, has skillfully combined traditional craftsmanship with a modern brand concept. Known for its exquisite pastry aromas\, the shop attracts both locals and international visitors seeking the perfect souvenir. \nIn this cozy shop\, we’ll engage with the owner to learn about the bakery’s journey\, the challenges of a shrinking pastry market and how they have adapted to modern times. As a special treat\, participants will receive a complimentary handmade Chinese pastry\, symbolizing warmth and hospitality. \n \n（第三代周老闆介紹傳統老味道：宜和餅店） \n \n（引著絡繹不絕的顧客：宜和餅店） \n四、川揚菜系功夫佳餚－銀翼餐廳 \n散步的壓軸，特別來到一間老食客必知的歷史軍菜館，前身可隸屬空軍新生社美食部，專責高級將領與總統的佳餚美饌。 \n在此，我們安排品嚐功夫佳餚，且不只食飲還要「說菜」，邀請銀翼主理人來說每道經典菜色的特色做法、背景與故事。因此，品嚐是我們散步後的犒賞，說菜是我們此行的深度體驗。 \nSichuan & Jiangsu Cuisine: Silver Wings Restaurant \nThe grand finale of our tour takes us to Silver Wings Restaurant\, a legendary dining spot formerly linked to Taiwan’s Air Force officers’ club. This restaurant once served high-ranking military officials and even presidents\, specializing in meticulously crafted gourmet dishes. \nHere\, we will not only savor authentic Sichuan and Jiangsu delicacies but also enjoy a storytelling session by the restaurant owner\, who will introduce each dish’s history and culinary craftsmanship. \n品味菜單 Tasting Menu \n\n\n\n開胃\n嘗鮮\n麵品\n飯饍\n湯羹\n甜點\n\n\n涼拌菜心\n鎮江肴肉\n蔥開煨麵\n揚州炒飯\n文思豆腐\n蜜糖桂花蓮藕\n\n\n\n\n\n\n\nAppetizer\nSignature Dish\nNoodles\nRice\nSoup\nDessert\n\n\n\n\nMarinated Choy Sum\nZhenjiang Cured Pork\nScallion Oil Noodles\nYangzhou Fried Rice\nWensi Tofu Soup\nHoney Osmanthus Lotus Root\n\n\n\n\n \n（高級將領常去的歷史軍菜館：銀翼餐廳） \n活動資訊 Event Information \n➢ 活動日期 Date │2025/3/23（日 Sun）\n➢ 活動時間 Time │09:30－12:30\n➢ 集合地點 Meeting Point │捷運東門站2號出口 MRT Dongmen Station\, Exit 2（聯邦銀行旁 beside Union Bank）\n➢ 路線景點 Tour Stops │東門市場、永康街區、宜和餅店、銀翼餐廳 Dongmen Market\, Yongkang Street\, Yi He Bakery\, Silver Wings Restaurant（部分景點不入內，只經訪導覽介紹 some locations are walk-by only）\n➢ 領路人 Tour Guide │麥斯阿哥（﹝麥斯阿哥之隱食尋味遊﹞主食人）\n➢ 飲食品味 Included Tastings │宜和餅舖糕餅 和 銀翼餐廳料理 Yi He Bakery pastries & Silver Wings Restaurant dishes\n➢ 參與費用 Fee │定價 Regular Price NT$1\,600。1. 個人優惠 Individual Discount NT$1\,299。2. [旅行能力不藏私 Unlock Your Travel Skills]組合優惠 Bundle DiscountNT$1\,490\n➢ 費用包含 Fee Includes │講師費、提供個人無線導覽耳機、稅金、保險、飲食等 Guide service\, personal wireless audio guide\, taxes\, insurance and food tastings\n➢ 參與限額 Group Limit │18人滿額止，10人以上成團 18 people max (minimum 10 people required) \n報名 To apply：https://www.accupass.com/eflow/ticket/2503010811014959154060?utm_source=EventPage&utm_medium=AdCard&utm_campaign=accu_AdCard_2503050552308503238700 \n旅行能力不藏私，一本「旅行激勵書」，9位旅人帶你在旅行中發掘能力、蛻變自我。\n \n備註 Notes \n\n每位將保險，請於填寫報名表單時寫上相關保險資料，無填寫資料和當日現場報名恕不提供保險，如有事故自行負責。\n退款須知：報名後無法參加者，請事先寄信告知。活動三日（含）以上告知，扣除報名行政費用一百元，其餘全退。活動前二日內告知，因個人因素不克前往，可轉讓他人使用，不予退費，並請務必事先告知（E-mail或電話）活動主辦單位其轉讓資料。\n將依據導覽時間和實際狀況，調整參觀路線或景點。\n將依視店家營業販售，品嚐菜色可能有所變更，或提供等值美食試品。\n若未達10人成團，將無條件全額退費或延後下一場參與。\n參與活動者同意Taiwan Walks | 品旅遊日後得以定期或不定期寄發各類活動、與商品或服務有關之相關訊息至參加者電子郵件信箱。\n參與活動者同意Taiwan Walks | 品旅遊在活動中拍攝、攝影、錄音之所有權及相關著作財產權歸屬品旅遊所有。Taiwan Walks | 品旅遊就參與活動者均有攝影、錄音及於與本活動相關之一切活動中發表之權利，且有權製作任何形式的宣傳品，並得重製、公開展示、公開播送、編輯與出版等行為。\n\n\nParticipants will be insured. Please provide relevant details when filling out the registration form. Those who register on-site or fail to provide details will not be covered by insurance.\nRefund Policy:\n\nCancellations 3 days or more before the event will receive a full refund minus a NT$100 processing fee.\nCancellations within 2 days of the event are non-refundable\, but the ticket can be transferred to another person with prior notice to the organizer.\n\n\nThe tour route and locations may be adjusted based on real-time conditions.\nTasting items may be subject to change depending on store availability\, but equivalent substitutes will be provided.\nIf fewer than 10 participants register\, the event will be fully refunded or postponed.\nBy joining the event\, participants agree to receive periodic marketing emails from Taiwan Walks | 品旅遊.\nParticipants also consent to photography\, video recording\, and audio recording during the event\, with all rights owned by Taiwan Walks | 品旅遊 for promotional use.\n\n\n\nTaiwan Walks台灣走讀 粉絲團 Facebook Page：https://www.facebook.com/taiwanwalks/ \n若有任何詢問，請用FB私訊留言，歡迎您的蒞臨一同Taiwan Walks | 品旅遊。 \nFor inquiries\, please send a private message on Facebook. We look forward to welcoming you on this Taiwan Walks | 品旅遊 experience!
URL:https://events.mcu.edu.tw/event/in%e6%9d%b1%e9%96%80-in-dongmen%c2%b7%e7%be%8e%e9%a3%9f%e5%93%81%e6%97%85-a-culinary-journey/
LOCATION:捷運東門站\, 大安區信義路2段166號\, 台北市\, Taiwan
CATEGORIES:ACCUPASS,Taiwan Walks
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