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DTSTART;TZID=Asia/Taipei:20250706T100000
DTEND;TZID=Asia/Taipei:20250706T160000
DTSTAMP:20260417T061813
CREATED:20250619T075301Z
LAST-MODIFIED:20250619T075301Z
UID:10001322-1751796000-1751817600@events.mcu.edu.tw
SUMMARY:MR.BROWN Master Class 手沖入門體驗課 Pour-Over Coffee Intro Workshop
DESCRIPTION:每天都要來一杯咖啡的你，也想親手沖出一杯香醇的手沖咖啡嗎？ \n從源頭到杯底，跟著我們一步步探索── \n在這堂課裡，我們不只傳授知識， \n更陪你用一杯手沖，放慢城市節奏，感受純粹咖啡的溫度 \nDo you start each day with a cup of coffee and wish you could brew your own perfect pour-over? \nFrom the origin to the final sip\, join us on a step-by-step exploration— \nIn this hands-on workshop\, we’re not just sharing knowledge;we’re inviting you to slow down with a cup of pour-over and savor the warmth of pure coffee. \n課程內容（你會學到哪些內容？） What You’ll Learn \n咖啡知識與品味： \n我們會在課堂上試喝多款來自不同產區、處理法的咖啡豆，感受香氣與風味的差異 \n器材參數認識： \n了解手沖的各種器具、研磨度與粉水比例等不同參數會如何左右風味 \n手沖咖啡實戰： \n由專業咖啡師示範，帶領你一起進行完整的沖煮流程，再透過課堂知識應用調整參數、優化出不一樣的手沖咖啡！ \nCoffee Knowledge & TastingTaste and compare beans from various origins and processing methods\, and explore the nuances of aroma and flavor. \nEquipment & Brewing ParametersUnderstand the tools of pour-over\, the grind sizes\, and how water-to-coffee ratios affect taste. \nHands-On Brewing PracticeWatch a professional barista demonstrate the complete brewing process. Then\, use your new knowledge to fine-tune parameters and brew your own unique cup. \n活動資訊 Workshop Details \n日期 Date｜2025/7/6（日 Sun） \n🕙 上午場 Morning Session：10:00–12:00 \n🕑 下午場 Afternoon Session：14:00–16:00 \n地點 Venue｜伯朗咖啡館 南京概念店 Coffee Lab MR. BROWN – Nanjing Concept Store（捷運松江南京站步行5分鐘 5-minute walk from MRT Songjiang Nanjing Station） \n台北市中山區南京東路二段218號 No. 218\, Sec. 2\, Nanjing E. Rd.\, Zhongshan Dist.\, Taipei City \n每場限額8人，小班教學，名額有限請及早報名！ \nCapacity: Limited to 8 participants per session. Small group format for quality learning—register early! \n報名時間 Registration Period：即日起至7/2截止 From now until July 2（若額滿則會立即截止 or until full） \nhttps://www.accupass.com/eflow/ticket/2506120946361916713349?utm_campaign=accu_theme&utm_medium=home_north&utm_source=Web \n課程費用 Fee｜NT$990／人 person \n包含下列內容 Includes： \n✔ 課程實作所需食材（咖啡豆、器具等）、講師費用 \n✔ 手沖咖啡飲品 \n✔ 專屬結業證書、協助拍攝學員照片 \n✔ 學員限定周邊與商品優惠 \n✔ Coffee beans\, tools and all course materials✔ A cup of your own pour-over coffee✔ Exclusive certificate of completion & optional participant photos✔ Special MR. BROWN merchandise & product discounts for participants \n誰適合參加這堂課？ Who Should Join? \n✅ 初次接觸手沖，想從零開始系統學習者 \n✅ 平常會沖泡濾掛咖啡，希望嘗試沖煮與風味把控的人 \n✅ 想學一點新東西、療癒自己生活的人 \n✅ 想跟朋友一起體驗、拍照紀錄好時光者 \n✅ Beginners curious to start learning pour-over from scratch✅ Regular drip coffee users looking to gain more control over flavor✅ Anyone looking to explore a new hobby and add calm to daily life✅ Friends wanting to share a unique experience and snap some memories \n活動注意事項 Important Notes \n1. 為確保課程體驗品質，且不影響其他學員的權利，請於課前10分鐘報到。 \n2. 若遇不可抗力因素（如颱風、天災等），主辦單位將另行通知延期或取消，請見諒。 \n3. 本活動建議參加者年滿12歲以上，並能獨立操作器具。課程空間較為精緻，恕無法開放陪同入場。 \n4. 本活動期間將進行課程紀錄與學員拍攝（含手沖作品），報名即視為同意主辦單位使用該素材作為後續活動宣傳。如不同意，請事先告知工作人員，並避開拍攝鏡頭。 \n5. 本活動為限量小班課程，報名成功後不接受取消與退款。 \n6. 主辦單位保留活動內容調整與報名資格最終決定權。 \n\n\nPlease arrive 10 minutes early to ensure a smooth start and a full experience for all. \n\n\nIn case of force majeure (e.g.\, typhoon\, natural disaster)\, the organizer reserves the right to reschedule or cancel the event. \n\n\nRecommended for participants aged 12 and above\, capable of operating equipment independently. Due to space constraints\, companions may not enter the class area. \n\n\nThe event may be photographed or recorded for promotional use. Registration implies consent. If you prefer not to appear\, please inform staff in advance and avoid cameras. \n\n\nDue to the limited nature of this workshop\, cancellations and refunds are not accepted once registration is confirmed. \n\n\nThe organizer reserves the right to adjust course content or participant eligibility at any time. \n\n\n———- \n伯朗咖啡自1982年創立以來，始終堅持以高品質的咖啡陪伴每一位在城市中努力生活的人們 \n2024年7月起南京概念店的rebranding，核心理念 “ Coffee for the urban soul “ \n成功的翻轉伯朗咖啡館的印象，轉型成現代都會靈魂的咖啡中繼站 \n為忙碌工作的都市人們打造的一個，讓人放慢腳步、重新感受風味的空間。 \nSince 1982\, MR. BROWN has been dedicated to serving high-quality coffee to those working hard in the city. \nIn July 2024\, the Nanjing Concept Store underwent a rebranding with a new core philosophy: “Coffee for the Urban Soul.” \nThis transformation redefines the image of MR. BROWN as a contemporary coffee hub—A space where busy urbanites can slow down and reconnect with flavor and self. \n \n更多資訊歡迎參考MR.BROWN伯朗咖啡館官方IG \nFor more\, follow MR.BROWN on Instagram \nhttps://www.instagram.com/mr.browncafe/
URL:https://events.mcu.edu.tw/event/mr-brown-master-class-%e6%89%8b%e6%b2%96%e5%85%a5%e9%96%80%e9%ab%94%e9%a9%97%e8%aa%b2-pour-over-coffee-intro-workshop/
LOCATION:伯朗咖啡館 南京概念店\, 中山區南京東路二段218號3樓\, 台北市\, Taiwan
CATEGORIES:ACCUPASS,MR.BROWN
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